Tuesday, August 23, 2011

didi davis food Sumac Pepper Salt - 1.5 oz Net Wt.

didi davis food Sumac Pepper Salt - 1.5 oz Net Wt. Reviews



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didi davis food Sumac Pepper Salt - 1.5 oz Net Wt. Feature

  • Hand-crafted with artisan methods
  • Organic Portugese Flor de Sal Sea Salt
  • Transforms dishes with a simple sprinkle
  • Tangy, middle-eastern berry
  • Makes a great gift!
Bright, floral, and fruity with an undercurrent of heat. Berries are prized in eastern Mediterranean and Middle Eastern cooking for their striking color and tart flavor. Lampung peppercorns are shade-grown to protect them from harsh sunlight, heat, and wind, thus maintaining a high essential oil content. It gives these peppercorns a smooth, yet pungent, chile-like heat. Scatter Sumac Pepper Salt over simply dressed salads, on seafood, poultry, lamb, rice or bulgur dishes, kebabs, yogurt dishes and sauces, tomatoes, vegetables (especially onions or eggplant), grilled or toasted bread drizzled with olive oil, and fruit dishes. Use in dipping oils, marinades, or dry rubs.


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