Showing posts with label Pepper. Show all posts
Showing posts with label Pepper. Show all posts

Friday, September 23, 2011

The Spice Lab Chili Pepper Cyprus Flake Finishing Sea Salt - In Spice Bottle - Island of Cyprus, 1-Count Packages (Pack of 4)

The Spice Lab Chili Pepper Cyprus Flake Finishing Sea Salt - In Spice Bottle - Island of Cyprus, 1-Count Packages (Pack of 4) Reviews



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The Spice Lab Chili Pepper Cyprus Flake Finishing Sea Salt - In Spice Bottle - Island of Cyprus, 1-Count Packages (Pack of 4) Feature

  • Pack of four, 1-Count Package(Total of 4-Counts)
  • The Cyprus Black Sea Salt flakes are known for their large pyramid shaped crystals
  • The dramatic color and texture of this salt make it ideal finishing salt
  • This unique flake salt will enhance the flavor of your favorite dish
Roasting, Finishing and Cooking - Sea Salt, All NaturalThe heat from the chili pepper fills the taste buds in the same manner as white or black pepper. Besides the obvious fact that Falksalt Crystal Flakes Chili is excellent on any type of meat or poultry, it's even more exciting with fish and salads, potatoes and vegetable dishes. Try it on the popcorn next time, or why not as an added ingredient to your butter.About Falksalt Salt:This is a unique and versatile product which is 100% natural, with all natural flavoring. The production process can take up to two years, in order to achieve the perfect balance of weather and temperature to create the right texture and flavor.On the Island of Cyprus, Sea salt flakes are made in the traditional manner, through the evaporation of seawater. The sea water is channeled through a series of ponds or into shallow lagoons called salins. The water is then fed into large pans where it is slowly heated until delicate pyramid crystals form. The process repeats until the sea salt reaches 3% humidity.Falksalt ships this pristine salt to its ISO 9001 falility where they add the Flavorings, in the form of liquids and solids (powder) are added during the final drying process before the salt is completely dry to ensure proper infusion.This process is also , fueled mostly by solar power.


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Tuesday, August 23, 2011

didi davis food Sumac Pepper Salt - 1.5 oz Net Wt.

didi davis food Sumac Pepper Salt - 1.5 oz Net Wt. Reviews



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didi davis food Sumac Pepper Salt - 1.5 oz Net Wt. Feature

  • Hand-crafted with artisan methods
  • Organic Portugese Flor de Sal Sea Salt
  • Transforms dishes with a simple sprinkle
  • Tangy, middle-eastern berry
  • Makes a great gift!
Bright, floral, and fruity with an undercurrent of heat. Berries are prized in eastern Mediterranean and Middle Eastern cooking for their striking color and tart flavor. Lampung peppercorns are shade-grown to protect them from harsh sunlight, heat, and wind, thus maintaining a high essential oil content. It gives these peppercorns a smooth, yet pungent, chile-like heat. Scatter Sumac Pepper Salt over simply dressed salads, on seafood, poultry, lamb, rice or bulgur dishes, kebabs, yogurt dishes and sauces, tomatoes, vegetables (especially onions or eggplant), grilled or toasted bread drizzled with olive oil, and fruit dishes. Use in dipping oils, marinades, or dry rubs.


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Wednesday, June 29, 2011

Ghost Pepper Salt "Naga Jolokia" - REALLY HOT - 6 Oz Jar - Packaged by TheSpiceLab Inc.

Ghost Pepper Salt "Naga Jolokia" - REALLY HOT - 6 Oz Jar - Packaged by TheSpiceLab Inc. Reviews



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Ghost Pepper Salt "Naga Jolokia" - REALLY HOT - 6 Oz Jar - Packaged by TheSpiceLab Inc. Feature

  • This salt is the hottest salt in the world! Made from pure, unrefined sea salt and the Naga Jolokia pepper
  • ONLY USE IF YOU ARE A PEPPER HEAD this is really HOT!
  • For some flaming flavor, sprinkle over chicken wings, chili, or your fajitas, but beware - this salt bites back!
  • All natural no fillers or caking agents are used
  • Your order Includes a Spice Lab Wooden Salt Serving Spoon
Ghost Pepper Sea Salt: With a taste only for the very daring, this salt is the hottest salt in the world! Made from pure, unrefined sea salt and the Naga Jolokia pepper, this salt has a spicy hot flavor that is without compare. Named for one of the most venomous snakes in India, this pepper, also known as the King Cobra Chili, has a blazing heat that is out of this world. For some flaming flavor, sprinkle over chicken wings, chili, or your fajitas, but beware - this salt bites back!


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