Sea Salt: hickory smoked sea salt

Tuesday, June 28, 2011

hickory smoked sea salt - 6.2 oz

hickory smoked sea salt - 6.2 oz Reviews

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hickory smoked sea salt - 6.2 oz Feature

naturally smoked pacific sea salt
easy way to add great hickory smoke flavor
available in 5 convenient sizes
Rub onto turkey or chicken before roasting. Sprinkle inside bird to create even more intense flavor.
Order more than and shipping is FREE !!!!!

Although hickory smoked flavor is often associated with southern cooking, the deliciously intense smoke flavor is becoming more and more popular. Equally delicous on beef and poultry, the full, clean flavor of our hickory smoked sea salt is sure to please.

Variations in mineral content and harvesting methods create the unique look and taste of individual sea salts. Differences in flavor are subtle yet delicious. To get the most out of sea salts, add them after cooking and do not use sea salts on highly seasoned foods.